Coconut Ladoos
Recipe Ingredients
- 400gms Sweetened Condensed Milk
- 200 gms Dessicated coconut.
- Mix the dessicated cocconut with the condensed milk thoroughly in a container.
- Now heat the mixture on a very low flame till all the mixture sort of sticks together.
- Remove the container from the cooking range.
- Allow the mixture to cool jut enough so that you can make the ladoos.
- After each ladoo is done roll it over dessicated cocconut powder.