Peas Poori  

Ingredients 

• Green Peas-2 cups
• Wheat Flour-4 Cups
• Green Chillies-4
• Salt .

Method 

• Boil and Grind the green peas and green chillies in a blender to a fine paste. 
• Add the paste to wheat flour and knead it. 
• Roll and shape it into pooris and deep fry in oil. 

Serve hot with Green Chutney/pickle.