Rice Cheese Balls

Recipe Ingredients

• 1cup shredded cheddar cheese 
• 2 eggs
• 2 cups cold cooked rice
• 1 tsp salt
• 3/4 cup bread crumbs
• Salad oil

Method  

• In a bowl, mix all above ingredients except oil and keep 1/2 bread crumbs from above aside. 
• Form balls and roll them in bread crumbs and fry in oil till golden brown. 

Serve hot with chutney or ketchup.